When was Crave Cookies Doral in Doral last inspected?

Crave Cookies Doral in Doral was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 30, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Crave Cookies Doral in Doral had?

Crave Cookies Doral in Doral has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Crave Cookies Doral in Doral find?

Crave Cookies Doral in Doral was most recently inspected by FDACS on July 30, 2025 (Met Sanitation Inspection Requirements).

Has Crave Cookies Doral in Doral had any stop-sale or stop-use orders?

No, Crave Cookies Doral in Doral has no stop-sale or stop-use orders on record with Florida FDACS.

Crave Cookies Doral in Doral

Name: Crave Cookies Doral in Doral Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: July 30, 2025

10730 Nw 58th St, Doral, FL 33178

Miami-Dade County · Retail Bakery · FDACS
Owner: Florida Cookie Group LLC

Overview

Crave Cookies Doral, a retail bakery in Doral, received one inspection on record on July 30, 2025, which resulted in seven violations. The inspection found the establishment lacked an employee health policy, had no written procedures for responding to vomit or diarrhea events, and did not have sanitizer test strips available in the processing area to measure sanitizing solution concentration. The facility also lacked paper towels and soap at hand sinks in the back room and food service area. During the inspection, the establishment corrected the sanitizer test strips violation on site, and an employee health policy guidance document and employee reporting agreement were provided via email. The inspection disposition was Met Sanitation Inspection Requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

7Violations

Last inspected FDACS: July 30, 2025

Crave Cookies Doral in Doral: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jul 30, 2025 — Met Sanitation Inspection Requirements· 7 violations· Met Requirements

Inspector: JULIO AZPURUA, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. A copy of the employee health guide, employee reporting agreement, and guidance for written procedures for vomit and diarrheal cleanup was provided. Visited establishment to follow up on Request # 5131025. Initial Inspection Conducted.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

No employee health policy available in food establishment. Copy of employee health guidance and employee reporting agreement provided via email. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to a vomit or diarrhea event in the establishment.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back room and food service - No paper towel nor soap available at hand sinks.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Backroom area and food service - No hand wash sign provided at hand sinks. COS, hand washing signs were provided at the sinks during the inspection.

Good Retail Practice Violations

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

Processing area - No sanitizer test strips are available at the food establishment to accurately measure the concentration of the sanitizing solution being used. COS, test strips provided during inspection.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom area - No covered trash can provide inside employees unisex restroom.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Backroom area - Employees unisex restroom door is not self-closing.

Crave Cookies Doral in Doral: Frequently Asked Questions

When was Crave Cookies Doral in Doral last inspected?: Crave Cookies Doral in Doral was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 30, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Crave Cookies Doral in Doral had?: Crave Cookies Doral in Doral has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Crave Cookies Doral in Doral find?: Crave Cookies Doral in Doral was most recently inspected by FDACS on July 30, 2025 (Met Sanitation Inspection Requirements).
Has Crave Cookies Doral in Doral had any stop-sale or stop-use orders?: No, Crave Cookies Doral in Doral has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Crave Cookies Doral in Doral?: The most frequently cited FDACS violations at Crave Cookies Doral in Doral are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.