How many inspections has Root and Remedy in Defuniak Springs had?

Root and Remedy in Defuniak Springs has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Root and Remedy in Defuniak Springs find?

Root and Remedy in Defuniak Springs was most recently inspected by FDACS on February 26, 2026 (Met Sanitation Inspection Requirements).

Has Root and Remedy in Defuniak Springs had any stop-sale or stop-use orders?

No, Root and Remedy in Defuniak Springs has no stop-sale or stop-use orders on record with Florida FDACS.

Root and Remedy in Defuniak Springs

Name: Root and Remedy in Defuniak Springs Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 26, 2026

27 S 7th St, Defuniak Springs, FL 32435

Walton County · Other Perishable Processing · FDACS
Owner: Wendy Rodgers

Overview

Root and Remedy in Defuniak Springs had 2 inspections on record as of February 2026, both during the permitting phase. A preoperational inspection on February 25, 2026 found no violations. A sanitation inspection on February 26, 2026 cited 1 intermediate-priority violation for the absence of written procedures for employees to respond to vomitus or diarrhea discharge events; the inspector provided guidance for a written cleanup policy. The facility was in the early stages of food permit processing.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

2Violations

Last inspected FDACS: February 26, 2026

Root and Remedy in Defuniak Springs: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Feb 26, 2026 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment. Provided guidance for written clean up policy handout.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Certified Food Manager certificate unavailable at time of inspection. Provided possible sources of training, handout.

Feb 25, 2026 — Met Preoperational Inspection Requirements· Met Requirements

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

Root and Remedy in Defuniak Springs: Frequently Asked Questions

When was Root and Remedy in Defuniak Springs last inspected?: Root and Remedy in Defuniak Springs was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 26, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Root and Remedy in Defuniak Springs had?: Root and Remedy in Defuniak Springs has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Root and Remedy in Defuniak Springs find?: Root and Remedy in Defuniak Springs was most recently inspected by FDACS on February 26, 2026 (Met Sanitation Inspection Requirements).
Has Root and Remedy in Defuniak Springs had any stop-sale or stop-use orders?: No, Root and Remedy in Defuniak Springs has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Root and Remedy in Defuniak Springs?: The most frequently cited FDACS violations at Root and Remedy in Defuniak Springs are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.