When was Go Thryve LLC in Deerfield Beach last inspected?

Go Thryve LLC. in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 14, 2025. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has Go Thryve LLC in Deerfield Beach had?

Go Thryve LLC. in Deerfield Beach has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Go Thryve LLC in Deerfield Beach find?

Go Thryve LLC. in Deerfield Beach was most recently inspected by FDACS on November 14, 2025 (Met Preoperational Inspection Requirements).

Has Go Thryve LLC in Deerfield Beach had any stop-sale or stop-use orders?

No, Go Thryve LLC. in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Go Thryve LLC in Deerfield Beach

Name: Go Thryve LLC. in Deerfield Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 14, 2025

1901 Green Rd Ste, Deerfield Beach, FL 33064

Palm Beach County · Dry Storage · FDACS
Owner: Go Thryve

Overview

Go Thryve LLC, a dry storage facility in Deerfield Beach, has three inspection records on file, all from 2025. The facility was cited for operating without a valid food permit during an August 29 inspection but subsequently met preoperational inspection requirements in September and November 2025. No violations were documented in the two most recent inspections.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

1Violations

Last inspected FDACS: November 14, 2025

Go Thryve LLC in Deerfield Beach: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 3 inspections

Nov 14, 2025 — Met Preoperational Inspection Requirements· Met Requirements

Inspector: FREDA HADID, ENVIRONMENTAL SPECIALIST II

Comments: Initial inspection request # 5143584 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

Sep 19, 2025 — Met Preoperational Inspection Requirements· Met Requirements

Inspector: FREDA HADID, ENVIRONMENTAL SPECIALIST II

Comments: Initial inspection request # 5138915 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

Aug 29, 2025 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 1 violation· Operating Without Permit

Inspector: FREDA HADID, ENVIRONMENTAL SPECIALIST II

Comments: Initial inspection request # 5137329 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

Risk-Based Violations

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

Specifically, food establishment is operating without a valid food permit.

Go Thryve LLC in Deerfield Beach: Frequently Asked Questions

When was Go Thryve LLC in Deerfield Beach last inspected?: Go Thryve LLC. in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 14, 2025. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Go Thryve LLC in Deerfield Beach had?: Go Thryve LLC. in Deerfield Beach has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Go Thryve LLC in Deerfield Beach find?: Go Thryve LLC. in Deerfield Beach was most recently inspected by FDACS on November 14, 2025 (Met Preoperational Inspection Requirements).
Has Go Thryve LLC in Deerfield Beach had any stop-sale or stop-use orders?: No, Go Thryve LLC. in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.