When was D & R Market in Deerfield Beach last inspected?

D & R Market in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 7, 2023. Inspection type: Operating Without a Valid Food Permit; Focused Inspection.

How many inspections has D & R Market in Deerfield Beach had?

D & R Market in Deerfield Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of D & R Market in Deerfield Beach find?

D & R Market in Deerfield Beach was most recently inspected by FDACS on September 7, 2023 (Operating Without a Valid Food Permit; Focused Inspection).

Has D & R Market in Deerfield Beach had any stop-sale or stop-use orders?

No, D & R Market in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.

D & R Market in Deerfield Beach

Name: D & R Market in Deerfield Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 7, 2023

551 E Sample Rd, Deerfield Beach, FL 33064

Palm Beach County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: D and R Market INC
FDACS Estab #: 413155

Overview

D & R Market, a convenience store in Deerfield Beach, received two FDACS inspections on record between March 2023 and September 2023. Both inspections cited the facility for operating without a valid food permit. The March 2023 inspection also documented the absence of written procedures for employees to address accidental vomiting and diarrheal incidents, a priority foundation violation. Inspector notes from the September 2023 focused inspection indicate the issues identified in an earlier complaint request were addressed with the person in charge.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

3Violations

Last inspected FDACS: September 7, 2023

D & R Market in Deerfield Beach: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Sep 7, 2023 — Operating Without a Valid Food Permit; Focused Inspection· 1 violation· Operating Without Permit

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request 5101702 were addressed with the person in charge during this inspection. The food establishment is operating without a valid food permit. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

The food establishment is operating without a valid food permit. o

Mar 2, 2023 — Operating Without a Valid Food Permit· 2 violations· Operating Without Permit

Inspector: TARIQUL ISLAM, SANITATION AND SAFETY SPECIALIST

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have any written procedures to address clean up procedures foraccidental vomiting and diarrheal incidents. o

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

This food establishment was found to be operating prior to the initial inspection without a valid food permit. o

D & R Market in Deerfield Beach: Frequently Asked Questions

When was D & R Market in Deerfield Beach last inspected?: D & R Market in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 7, 2023. Inspection type: Operating Without a Valid Food Permit; Focused Inspection.
How many inspections has D & R Market in Deerfield Beach had?: D & R Market in Deerfield Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of D & R Market in Deerfield Beach find?: D & R Market in Deerfield Beach was most recently inspected by FDACS on September 7, 2023 (Operating Without a Valid Food Permit; Focused Inspection).
Has D & R Market in Deerfield Beach had any stop-sale or stop-use orders?: No, D & R Market in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at D & R Market in Deerfield Beach?: The most frequently cited FDACS violations at D & R Market in Deerfield Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.