How many inspections has Gojuice in Debary had?

Gojuice in Debary has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Gojuice in Debary find?

Gojuice in Debary was most recently inspected by FDACS on August 3, 2023 (Focused Inspection).

Has Gojuice in Debary had any stop-sale or stop-use orders?

No, Gojuice in Debary has no stop-sale or stop-use orders on record with Florida FDACS.

Gojuice in Debary

Name: Gojuice in Debary Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 3, 2023

33 S Charles Richard Beall Blvd Ste, Debary, FL 32713

Volusia County · Specialty Food Shops · FDACS
Owner: Go Burlee LLC
FDACS Estab #: 398408

Overview

Gojuice in DeBary has 2 inspections on record since March 2023. A March 2023 focused inspection identified 6 violations including a priority violation for use of a non-food-grade plastic cup as an ingredient scoop in the prep area, which was voluntarily discarded on site. The facility also lacked hot water at the restroom handwash sink — a priority foundation violation — and had an unlabeled squeeze bottle of dish detergent in the backroom, both corrected during the inspection. A follow-up inspection on August 3, 2023 verified that hot water had been installed at the restroom sink and found no violations.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

6Violations

Last inspected FDACS: August 3, 2023

Gojuice in Debary: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Aug 3, 2023 — Focused Inspection· Focused Inspection

Inspector: CLYDE ZALESKI, SANITATION AND SAFETY SPECIALIST

Comments: Inspector verified hot water is available at the restroom.

No violations or enforcement actions recorded for this inspection.

Mar 10, 2023 — Met Inspection Requirements; Check-back Needed· 6 violations· Met Requirements

Inspector: CLYDE ZALESKI, SANITATION AND SAFETY SPECIALIST

Comments: Failure to provide hot water at the restroom handwash sink within 30 days shall result in administrative action and a summary of failing to meet requirements. Call (850) 245-5520 to request inspector verification when ready.

Risk-Based Violations

7-102.11 Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 PfPf

Backroom-- No identity label on squeeze bottle containing dish detergent. COS-- Bottle labeled. x

5-202.12(A) Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) PfPf

Backroom-- No hot water at the restroom handwash sink. Hot water shall be provided within 30 days. o

Good Retail Practice Violations

3-304.14(E) Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E)

Food Service-- Container of sanitizer solution with wiping cloths is stored on a prep table countertop. COS-- Container relocated to lower shelf. x

3-304.12(B) During pauses in food preparation or dispensing, utensil stored in food that is not time/temperature control for safety food not stored with their handles above the top of the food within containers or equipment that can be closed. 3-304.12(B)

Food Service-- Dispensing scoops are stored with the handles contacting the food inside multiple ingredient containers at the prep area. COS-- Scoops positioned with handles extended from food. x Print Date: 3/10/2023 Page 1 of 3 42 Citation Description: Cleaned equipment or utensils, or laundered linens not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. Clean equipment or utensils not stored in a self-draining position that allows air drying, or not covered or inverted. 4-903.11(A) and (B) Observation: Backroom-- Cleaned metal trays are stacked with the open ends facing upward at the rack over the warewash sink. COS-- Trays inverted. Cleaned equipment is less than 6 inches above the floor at the lower shelf of a storage rack. COS-- Equipment relocated. x

4-101.11(A) Materials used in the construction of utensils or food-contact surfaces of equipment allow the migration of deleterious substances or impart colors, odors, or tastes to food; or under normal use conditions, are not safe. Materials used to make single-service or single-use articles allow migration of deleterious substances to food or are not safe. 4-101.11(A), 4-102.11(A)(1) and (B)(1) P

Food Service-- Non-handled plastic cup is used as an ingredient scoop at the prep area. COS-Cup voluntarily discarded. x

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Backroom-- Raw unsealed wood is used for spray wand bracing at the warewash sink. o

Gojuice in Debary: Frequently Asked Questions

When was Gojuice in Debary last inspected?: Gojuice in Debary was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 3, 2023. Inspection type: Focused Inspection.
How many inspections has Gojuice in Debary had?: Gojuice in Debary has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Gojuice in Debary find?: Gojuice in Debary was most recently inspected by FDACS on August 3, 2023 (Focused Inspection).
Has Gojuice in Debary had any stop-sale or stop-use orders?: No, Gojuice in Debary has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Gojuice in Debary?: The most frequently cited FDACS violations at Gojuice in Debary are: 5-202.12(A): Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) Pf; 7-102.11: Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 Pf; 3-304.14(E): Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E).