Target # in Davenport

Last inspected:

5000 Grandview Pkwy, Davenport, FL 33837

Part of: Target Florida health inspections, violations & closures

Overview

Target #2366, a supermarket in Davenport, had 2 inspections on record. A focused inspection on June 12, 2024 found no violations after addressing issues from a prior complaint. An inspection on May 16, 2023 cited 3 violations, including handwashing sink accessibility problems in the Starbucks retail area and café back area where a coffee pot, floor rugs, and trash can were blocking access. Both issues were corrected on site during the inspection.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
3Violations

Last inspected FDACS:

Target # in Davenport: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request # 5115132 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Starbucks Retail Area- Hand washing sink blocked by coffee pot. COS- Coffee pot moved to provide access to hand washing sink.Cafe Back Area- Hand washing sink near ware washing sink blocked by floor rugs and trash can. COS- Trash can and rug moved to provide access to hand washing sink. x

Good Retail Practice Violations

4-601.11(B) Food-contact surface of cooking equipment or pan is encrusted with grease deposits or other soil accumulation. 4-601.11(B)
Pizza Hut Area- Pans have a build up of carbon deposits. o
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Starbucks Food Service Area- Cabinets throughout the food service area have a build of food debris.Target Retail Area- Shelves in reach in cooler have a build up of sticky residue.Target Back Area- Floors throughout back room have a build of dust and debris. o

Target # in Davenport: Frequently Asked Questions

When was Target # in Davenport last inspected?
Target # 2366 in Davenport was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 12, 2024. Inspection type: Focused Inspection.
How many inspections has Target # in Davenport had?
Target # 2366 in Davenport has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Target # in Davenport find?
Target # 2366 in Davenport was most recently inspected by FDACS on June 12, 2024 (Focused Inspection).
Has Target # in Davenport had any stop-sale or stop-use orders?
No, Target # 2366 in Davenport has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Target # in Davenport?
The most frequently cited FDACS violations at Target # 2366 in Davenport are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 4-601.11(B): Food-contact surface of cooking equipment or pan is encrusted with grease deposits or other soil accumulation. 4-601.11(B); 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Target # 2366. How we collect and verify this data.