How many inspections has Q Serve in Davenport had?

Q Serve in Davenport has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Q Serve in Davenport find?

Q Serve in Davenport was most recently inspected by FDACS on October 24, 2024 (Focused Inspection).

Has Q Serve in Davenport had any stop-sale or stop-use orders?

No, Q Serve in Davenport has no stop-sale or stop-use orders on record with Florida FDACS.

Q Serve in Davenport

Name: Q Serve in Davenport Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 24, 2024

123 W Bay Street, Davenport, FL 33837

Polk County · Convenience Store Limited FS · FDACS
Owner: Mfm Enterprise LLC
FDACS Estab #: 374590

Overview

Q Serve in Davenport has 2 inspections on record between July 2023 and October 2024. A July 2023 focused inspection found 4 violations, including the lack of written procedures for cleaning biohazard events (vomit and diarrhea) and a bathroom handwashing sink without soap; both issues were corrected on site during the inspection. A follow-up focused inspection on October 24, 2024 conducted in response to Hurricane Milton found no violations.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

4Violations

Last inspected FDACS: October 24, 2024

Q Serve in Davenport: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Oct 24, 2024 — Focused Inspection· Focused Inspection

Inspector: WENDY LONGO, SANITATION AND SAFETY SPECIALIST

Comments: Visit conducted in response to Hurricane Milton follow-up.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Jul 12, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MATIUR KHAN, OWNER NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

4-602.12 Food-contact surface of cooking or baking equipment not cleaned at least every 24 hours, or cavity or door seals of microwave oven not cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure. 4-602.12

Retail Area- Microwave near coffee machine has a build up of dried food residue.

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have written procedures for the clean up of vomit and diarrhea. Provided written procedure guidance handout.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back Area- Bathroom hand washing sink not provided with soap. COS- Soap provided during inspection.

Good Retail Practice Violations

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Back Area- Hand washing sink near ware washing sink has a leak in the plumbing. COSLeak was fixed during inspection.

Q Serve in Davenport: Frequently Asked Questions

When was Q Serve in Davenport last inspected?: Q Serve in Davenport was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 24, 2024. Inspection type: Focused Inspection.
How many inspections has Q Serve in Davenport had?: Q Serve in Davenport has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Q Serve in Davenport find?: Q Serve in Davenport was most recently inspected by FDACS on October 24, 2024 (Focused Inspection).
Has Q Serve in Davenport had any stop-sale or stop-use orders?: No, Q Serve in Davenport has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Q Serve in Davenport?: The most frequently cited FDACS violations at Q Serve in Davenport are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-602.12: Food-contact surface of cooking or baking equipment not cleaned at least every 24 hours, or cavity or door seals of microwave oven not cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure. 4-602.12; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.