How many inspections has Dade City Farms Lake Iola in Dade City had?

Dade City Farms Lake Iola in Dade City has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dade City Farms Lake Iola in Dade City find?

Dade City Farms Lake Iola in Dade City was most recently inspected by FDACS on September 14, 2023 (Met Inspection Requirements).

Has Dade City Farms Lake Iola in Dade City had any stop-sale or stop-use orders?

No, Dade City Farms Lake Iola in Dade City has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Dade City Farms Lake Iola in Dade City?

The most frequently cited FDACS violations at Dade City Farms Lake Iola in Dade City are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

Dade City Farms Lake Iola in Dade City

Name: Dade City Farms Lake Iola in Dade City Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 14, 2023

17143 Lake Iola Road, Dade City, FL 33523

Pasco County · Minor Outlet w/Limited Food Service · FDACS

Overview

Dade City Farms Lake Iola, a minor outlet with limited food service in Dade City, had one inspection on record on September 14, 2023. The inspection found two priority foundation violations: the establishment could not provide verifiable documentation that employees were informed of illness reporting requirements, and the establishment lacked written procedures for employees to follow when responding to vomiting and diarrheal events. Both violations were corrected during the inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

2Violations

Last inspected FDACS: September 14, 2023

Dade City Farms Lake Iola in Dade City: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Sep 14, 2023 — Met Inspection Requirements· 2 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request # 5101760 Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Establishment could not provide verifiable documentation that employees are informed of reporting requirements o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment could not provide written procedures for clean-up and disinfection of vomiting and diarrheal events.

Dade City Farms Lake Iola in Dade City: Frequently Asked Questions

When was Dade City Farms Lake Iola in Dade City last inspected?: Dade City Farms Lake Iola in Dade City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 14, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Dade City Farms Lake Iola in Dade City had?: Dade City Farms Lake Iola in Dade City has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dade City Farms Lake Iola in Dade City find?: Dade City Farms Lake Iola in Dade City was most recently inspected by FDACS on September 14, 2023 (Met Inspection Requirements).
Has Dade City Farms Lake Iola in Dade City had any stop-sale or stop-use orders?: No, Dade City Farms Lake Iola in Dade City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dade City Farms Lake Iola in Dade City?: The most frequently cited FDACS violations at Dade City Farms Lake Iola in Dade City are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.