Candystriper in Dade City

Last inspected:

37913 Church Ave, Dade City, FL 33525
Overview

Candystriper in Dade City has 2 inspections on record dating to January 2023. The facility passed a sanitation inspection on October 9, 2025 after correcting 5 violations, all classified as priority foundation (Pf) issues. The inspector documented that the person in charge could not correctly answer questions regarding main foodborne illnesses and could not provide verifiable documentation that employees were informed of reporting requirements. A handwashing sink in the back area was found being used to store a mug instead of remaining accessible for employee use; the mug was removed during the inspection (corrected on site). An initial permit application inspection on January 3, 2023 noted no violations.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
5Violations

Last inspected FDACS:

Candystriper in Dade City: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 5 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge could not correctly answer all questions regarding main food borne illnesses. Guidelines provided. o
2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf
Establishment could not provide verifiable documentation that employees are informed of reporting requirements
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Unisex Restroom: Handwashing sign not available. Hand washing sign provided by the department.
5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Back area: Basin of hand washing sink next to the three compartment sink was used to stored mug. COS: Mug was removed.

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
Unisex restroom: Covered trash receptacle not provided.
— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: FREDERICK HICKS, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Request 5089989

No violations or enforcement actions recorded for this inspection.

Candystriper in Dade City: Frequently Asked Questions

When was Candystriper in Dade City last inspected?
Candystriper in Dade City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 9, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Candystriper in Dade City had?
Candystriper in Dade City has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Candystriper in Dade City find?
Candystriper in Dade City was most recently inspected by FDACS on October 9, 2025 (Met Sanitation Inspection Requirements).
Has Candystriper in Dade City had any stop-sale or stop-use orders?
No, Candystriper in Dade City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Candystriper in Dade City?
The most frequently cited FDACS violations at Candystriper in Dade City are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.

Nearby Establishments to Candystriper

Stories You May Have Missed Dade City

This page is maintained by FloridaFoodSafety.org and is not affiliated with Candystriper. How we collect and verify this data.