Tea House 650 in Crystal River

Last inspected:

650 N Citrus Ave, Crystal River, FL 34428
Overview

Tea House 650 in Crystal River had 3 FDACS inspections on record between September 2023 and September 2025, with 4 violations documented. A September 2025 inspection identified raw shell eggs stored over ready-to-eat items in the ware wash area refrigerator; the eggs were corrected on site and moved to the bottom shelf. The same inspection found that written procedures for employee health event responses were not available, and the establishment was provided agency guidance documentation. A thermometer visibility reminder was also noted. Two prior focused inspections in response to Hurricanes Idalia and Milton found no violations. The most recent inspection on September 3, 2025 resulted in all violations being corrected on site.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
4Violations

Last inspected FDACS:

Tea House 650 in Crystal River: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: RAIZA WOODWARD

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Updated Employee Health Guidelines and reporting agreement provided. Please ensure all thermometers are kept in a visible location.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP
Ware wash area: the refrigerator in the ware wash area had raw shell eggs stored over ready to eat items. COS: eggs were moved to the bottom shelf o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Written procedures were not available. Agency guidance document provided

Good Retail Practice Violations

3-304.12(B) During pauses in food preparation or dispensing, utensil stored in food that is not time/temperature control for safety food not stored with their handles above the top of the food within containers or equipment that can be closed. 3-304.12(B)
Ice scoop handles was stored in direct contact with the ice , also plastic drinking cups were used in the front counter ice bin to scoop ice and the handle of the ice scoop was in contact with the ice. COS: Ice scoops were stored properly and plastic cups were removed and discarded.
4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)
Front counter area: plastic cups and lids stored inside a cabinet are stores directly on the floor.
— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Visit conducted in response to Hurricane Milton Follow-up

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: DONNY SPURLOCK, ENVIRONMENTAL SPECIALIST II

Comments: Emergency Response Hurricane Idalia Assessment

No violations or enforcement actions recorded for this inspection.

Tea House 650 in Crystal River: Frequently Asked Questions

When was Tea House 650 in Crystal River last inspected?
Tea House 650 in Crystal River was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 3, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Tea House 650 in Crystal River had?
Tea House 650 in Crystal River has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Tea House 650 in Crystal River find?
Tea House 650 in Crystal River was most recently inspected by FDACS on September 3, 2025 (Met Sanitation Inspection Requirements).
Has Tea House 650 in Crystal River had any stop-sale or stop-use orders?
No, Tea House 650 in Crystal River has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Tea House 650 in Crystal River?
The most frequently cited FDACS violations at Tea House 650 in Crystal River are: 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 3-304.12(B): During pauses in food preparation or dispensing, utensil stored in food that is not time/temperature control for safety food not stored with their handles above the top of the food within containers or equipment that can be closed. 3-304.12(B).

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