When was Jeff's Bagel Run in Coconut Creek last inspected?

Jeff's Bagel Run in Coconut Creek was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 17, 2025. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has Jeff's Bagel Run in Coconut Creek had?

Jeff's Bagel Run in Coconut Creek has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Jeff's Bagel Run in Coconut Creek find?

Jeff's Bagel Run in Coconut Creek was most recently inspected by FDACS on November 17, 2025 (Met Preoperational Inspection Requirements).

Has Jeff's Bagel Run in Coconut Creek had any stop-sale or stop-use orders?

No, Jeff's Bagel Run in Coconut Creek has no stop-sale or stop-use orders on record with Florida FDACS.

Jeff's Bagel Run in Coconut Creek

Name: Jeff's Bagel Run in Coconut Creek Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 17, 2025

6970 N State Road 7 Unit 105, Coconut Creek, FL 33073

Broward County · Retail Bakery w/FS · FDACS
Owner: Sf Bagel Partners LLC

Overview

Jeff's Bagel Run in Coconut Creek is a retail bakery with food service. An FDACS preoperational inspection conducted November 17, 2025 found 8 violations, all classified as priority foundation (Pf) level. Inspector notes document that the person in charge was unable to ensure food employees had verifiable procedures to report illness and symptoms of transmissible diseases, could not correctly answer questions about foodborne disease prevention and symptoms, and the establishment lacked written procedures for responding to vomiting and diarrheal incidents. Employee health guidelines, food allergy awareness, and norovirus cleanup and disinfection guidance were provided by the inspector during the visit. Corrected violations may be reported electronically to [email protected].

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

8Violations

Last inspected FDACS: November 17, 2025

Jeff's Bagel Run in Coconut Creek: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Nov 17, 2025 — Met Preoperational Inspection Requirements· 8 violations· Met Requirements

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visit conducted to follow up on request 5143737. Employee Health Guidelines and reporting agreement, Food allergy awareness, Norovirus clean up, and disinfection guidance provided.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Person in charge was unable to ensure that food employees were informed in a verifiable manner to report their illness and or symptoms relate to diseases that are transmissible through food.

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge was unable to correctly respond to questions relating to food borne disease and symptoms that may cause food borne disease. Also, person in charge was unable to relate to conditions of restriction and exclusion. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food entity does not have any written procedures to address clean up procedures for accidental vomiting and diarrheal incidents.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Backroom area: No hand wash sign posted at hand wash sink adjacent to 3 compartment sink and inside restroom. Food service area: No hand wash sign posted at hand wash sink.

6-301.13 Sink used for food preparation or utensil washing, or a service sink or curbed cleaning facility used for the disposal of mop water or similar wastes provided with handwashing aids or devices required for a handwashing sink. 6-301.13

Backroom area: Hand wash soap dispenser and paper towel holder installed on wall over prep sink.

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Backroom area: Gap around backdoor frame.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom area: No self closer installed on restroom door.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Backroom area: No covered trash can provided in unisex restroom.

Jeff's Bagel Run in Coconut Creek: Frequently Asked Questions

When was Jeff's Bagel Run in Coconut Creek last inspected?: Jeff's Bagel Run in Coconut Creek was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 17, 2025. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Jeff's Bagel Run in Coconut Creek had?: Jeff's Bagel Run in Coconut Creek has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Jeff's Bagel Run in Coconut Creek find?: Jeff's Bagel Run in Coconut Creek was most recently inspected by FDACS on November 17, 2025 (Met Preoperational Inspection Requirements).
Has Jeff's Bagel Run in Coconut Creek had any stop-sale or stop-use orders?: No, Jeff's Bagel Run in Coconut Creek has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Jeff's Bagel Run in Coconut Creek?: The most frequently cited FDACS violations at Jeff's Bagel Run in Coconut Creek are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.