Sunrise Food Mart in Cocoa

Last inspected:

5550 State Road 524, Cocoa, FL 32926
Overview

Sunrise Food Mart in Cocoa is a convenience store with limited food service. During a preoperational inspection on September 8, 2026, the person in charge could not correctly answer questions regarding employee health policies, including symptoms of communicable diseases and reporting responsibilities for food employees. The facility also lacked written procedures for employees to follow when responding to discharge of vomitus or diarrhea onto surfaces, and did not have documentation addressing contamination control and exposure minimization. The inspector provided industry guidance documents on both employee health and vomit/diarrhea cleanup procedures during the visit. The facility met preoperational inspection requirements pending correction and submission of completed documentation to [email protected].

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

1FDACS Insp.
2Violations

Last inspected FDACS:

Sunrise Food Mart in Cocoa: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Preoperational Inspection Requirements· 2 violations· Met Requirements

Inspector: LOGAN SAMUELSEN, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request # 5167782

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge is unable to answer questions on employee health. Industry documents provided during visit o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment did not have any written procedures for cleanup of vomit and diarrhea. Vomit and diarrhea documentation provided.

Sunrise Food Mart in Cocoa: Frequently Asked Questions

When was Sunrise Food Mart in Cocoa last inspected?
Sunrise Food Mart in Cocoa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 8, 2026. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Sunrise Food Mart in Cocoa had?
Sunrise Food Mart in Cocoa has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sunrise Food Mart in Cocoa find?
Sunrise Food Mart in Cocoa was most recently inspected by FDACS on September 8, 2026 (Met Preoperational Inspection Requirements).
Has Sunrise Food Mart in Cocoa had any stop-sale or stop-use orders?
No, Sunrise Food Mart in Cocoa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sunrise Food Mart in Cocoa?
The most frequently cited FDACS violations at Sunrise Food Mart in Cocoa are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Sunrise Food Mart. How we collect and verify this data.