Walgreens # in Clermont
Last inspected:
699 E Highway 50, Clermont, FL 34711Part of: Walgreens Florida health inspections, violations & closures
Walgreens #16051 in Clermont has had 2 inspections on record between November 2022 and October 2024. A November 2022 inspection documented 1 intermediate-priority violation for the absence of a small thin probe thermometer required for food temperature measurement. A focused inspection conducted in October 2024 following Hurricane Milton found no violations.
Summary generated from Florida FDACS public inspection records.
Walgreens # in Clermont: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements
Good Retail Practice Violations
Walgreens # in Clermont: Frequently Asked Questions
- When was Walgreens # in Clermont last inspected?
- Walgreens # 16051 in Clermont was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 24, 2024. Inspection type: Focused Inspection.
- How many inspections has Walgreens # in Clermont had?
- Walgreens # 16051 in Clermont has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Walgreens # in Clermont find?
- Walgreens # 16051 in Clermont was most recently inspected by FDACS on October 24, 2024 (Focused Inspection).
- Has Walgreens # in Clermont had any stop-sale or stop-use orders?
- No, Walgreens # 16051 in Clermont has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Walgreens # in Clermont?
- The most frequently cited FDACS violations at Walgreens # 16051 in Clermont are: 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Walgreens # 16051. How we collect and verify this data.