Exotic Snack Guys in Clearwater

Last inspected:

27001 Us Highway 19 N Ste 1050, Clearwater, FL 33761
Overview

Exotic Snack Guys in Clearwater received an inspection on April 2, 2026 that identified four violations, all rated Priority Foundation (Pf). The person in charge could not correctly answer questions about foodborne illness transmission. The establishment lacked verifiable documentation that employees had been informed of illness reporting requirements, and had no written procedures for responding to vomit or diarrhea events. The inspector provided information to the owner. No stop-sale orders were issued.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
4Violations

Last inspected FDACS:

Exotic Snack Guys in Clearwater: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: JEANINE WHITE, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge could not correctly respond to questions pertaining to illnesses spread through food. o
2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf
Establishment could not supply verifiable documentation that employees are informed of reporting requirements.
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
There are no written procedures that involve the discharge of vomit or diarrhea. Information was provided to the owner.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Certified food protection manager documentation not available at time of visit.

Exotic Snack Guys in Clearwater: Frequently Asked Questions

When was Exotic Snack Guys in Clearwater last inspected?
Exotic Snack Guys in Clearwater was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 2, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Exotic Snack Guys in Clearwater had?
Exotic Snack Guys in Clearwater has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Exotic Snack Guys in Clearwater find?
Exotic Snack Guys in Clearwater was most recently inspected by FDACS on April 2, 2026 (Met Sanitation Inspection Requirements).
Has Exotic Snack Guys in Clearwater had any stop-sale or stop-use orders?
No, Exotic Snack Guys in Clearwater has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Exotic Snack Guys in Clearwater?
The most frequently cited FDACS violations at Exotic Snack Guys in Clearwater are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Exotic Snack Guys. How we collect and verify this data.