Casey's in Callaway

Last inspected:

235 N Tyndall Pkwy, Callaway, FL 32404
Overview

Casey's #4696 in Callaway is a convenience store that has undergone five FDACS inspections since October 2022, with no violations cited across the record. Three inspections between August 2024 and February 2026 were focused sample collection inspections. A preoperational inspection on April 2, 2026 confirmed the facility met permitting requirements and is in the final stages of permit processing. An initial inspection on October 24, 2022 required payment of the applicable permit fee to complete the application. The facility's record shows consistent compliance with no stop-sale orders or enforcement actions.

Summary generated from Florida FDACS public inspection records.

5FDACS Insp.
1Violations

Last inspected FDACS:

Casey's in Callaway: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Met Preoperational Inspection Requirements· Met Requirements

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements; Check Back Needed· 1 violation· Met Requirements

Inspector: DIANA DUNCAN, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: DANA HARRIS

Comments: This establishment visit is in regards to request # 5082898 Initial inspection. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in

Risk-Based Violations

213 Microbial analysis of finished product by an approved laboratory not obtained within the required time period. 5K-4.023(8)(a) F.A.C.
The establishments packages ice for retail sales but does not have the required microbiological ice test results. See comments. o

Casey's in Callaway: Frequently Asked Questions

When was Casey's in Callaway last inspected?
Casey's #4696 in Callaway was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 2, 2026. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Casey's in Callaway had?
Casey's #4696 in Callaway has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Casey's in Callaway find?
Casey's #4696 in Callaway was most recently inspected by FDACS on April 2, 2026 (Met Preoperational Inspection Requirements).
Has Casey's in Callaway had any stop-sale or stop-use orders?
No, Casey's #4696 in Callaway has no stop-sale or stop-use orders on record with Florida FDACS.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Casey's #4696. How we collect and verify this data.