7-eleven # in Bradenton

Last inspected:

7407 Manatee Ave W, Bradenton, FL 34209

Part of: 7-Eleven Florida health inspections, violations & closures

Overview

7-Eleven #30044A in Bradenton has one inspection on record from April 2023. The inspection identified three intermediate-priority violations involving a handwashing sink in the food service area near a food warmer. The sink was blocked by establishment equipment and lacked paper towels for hand drying. The person in charge corrected both issues during the inspection. The facility met inspection requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

7-eleven # in Bradenton: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: SASKIA UNDERWOOD, ENVIRONMENTAL SPECIALIST II

Comments: The issues described in request 5096206 were addressed with the person in charge during this inspection.

Risk-Based Violations

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Food service area- hand wash sink near food warmer is blocked by establishment equipment. Cos- person in charge moved establishment equipment from hand wash sink near food warmer during visit. x
6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Food service area-No paper towel provided at hand wash sink near food warmer. COS-person in charge provided paper towel at hand wash sink near food warmer. x

Good Retail Practice Violations

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom- Floor in near reach in cooler and freezer has buildup of residue. o

7-eleven # in Bradenton: Frequently Asked Questions

When was 7-eleven # in Bradenton last inspected?
7-eleven # 30044a in Bradenton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 25, 2023. Inspection type: Met Inspection Requirements.
How many inspections has 7-eleven # in Bradenton had?
7-eleven # 30044a in Bradenton has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven # in Bradenton find?
7-eleven # 30044a in Bradenton was most recently inspected by FDACS on April 25, 2023 (Met Inspection Requirements).
Has 7-eleven # in Bradenton had any stop-sale or stop-use orders?
No, 7-eleven # 30044a in Bradenton has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven # in Bradenton?
The most frequently cited FDACS violations at 7-eleven # 30044a in Bradenton are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with 7-eleven # 30044a. How we collect and verify this data.