Sadhimaa 2025 LLC in Bokeelia

Last inspected:

5110 Pine Island Rd Nw Ste 100, Bokeelia, FL 33922
Overview

Sadhimaa 2025 LLC in Bokeelia had one inspection on record, conducted on September 23, 2025, for permit compliance review under FDACS enforcement protocols. The inspection identified four violations, including a priority foundation deficiency: the establishment lacked written procedures for responding to vomit and diarrheal events. The inspector provided guidance and cited hemp extract product labeling requirements under Florida Administrative Code 5K-4.034 and Florida Statute 581.217. The facility was required to obtain a valid food permit before operating.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
4Violations

Last inspected FDACS:

Sadhimaa 2025 LLC in Bokeelia: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 4 violations· Operating Without Permit

Inspector: MICHELLE MADDOX, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Hemp extract products for human consumption must meet requirements as per 5K-4.034, F.A.C. and s. 581.217, F.S. which have been provided via email. Visiting establishment due to Enforcement of Rule 2ER25-2. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. Request #5138805. This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days. Food establishment can apply online at https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520 for further assistance.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have a written plan to follow for the clean-up of vomit and diarrheal events. Guidance document provided during inspection.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
RESTROOM: No signage posted notifying employees to wash hands. COS: Hand wash signage posed.

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
RESTROOM: No covered trash can inside ladies restroom.
99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.
This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days. Contact the Business Center at 850-245-5520 for further assistance. o Print Date: 9/23/2025 Page 1 of 2

Sadhimaa 2025 LLC in Bokeelia: Frequently Asked Questions

When was Sadhimaa 2025 LLC in Bokeelia last inspected?
Sadhimaa 2025 LLC in Bokeelia was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 23, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Sadhimaa 2025 LLC in Bokeelia had?
Sadhimaa 2025 LLC in Bokeelia has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sadhimaa 2025 LLC in Bokeelia find?
Sadhimaa 2025 LLC in Bokeelia was most recently inspected by FDACS on September 23, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Sadhimaa 2025 LLC in Bokeelia had any stop-sale or stop-use orders?
No, Sadhimaa 2025 LLC in Bokeelia has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sadhimaa 2025 LLC in Bokeelia?
The most frequently cited FDACS violations at Sadhimaa 2025 LLC in Bokeelia are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17.

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