When was Yamato Chevron in Boca Raton last inspected?

Yamato Chevron in Boca Raton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 9, 2022. Inspection type: Operating Without a Valid Food Permit.

How many inspections has Yamato Chevron in Boca Raton had?

Yamato Chevron in Boca Raton has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Yamato Chevron in Boca Raton find?

Yamato Chevron in Boca Raton was most recently inspected by FDACS on December 9, 2022 (Operating Without a Valid Food Permit).

Has Yamato Chevron in Boca Raton had any stop-sale or stop-use orders?

No, Yamato Chevron in Boca Raton has no stop-sale or stop-use orders on record with Florida FDACS.

Yamato Chevron in Boca Raton

Name: Yamato Chevron in Boca Raton Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 9, 2022

5101 N Federal Hwy, Boca Raton, FL 33487

Palm Beach County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Bonani Petroleum INC
FDACS Estab #: 411440

Part of: Chevron Florida health inspections, violations & closures

Overview

Yamato Chevron in Boca Raton operated without a valid food permit during an FDACS inspection on December 9, 2022, when the facility intended to carry hemp extract products for human consumption but had none available at the time of inspection. The inspection cited five violations, including a priority finding that chlorine and floor cleaner were displayed on a shelf directly above assorted candies and snacks in the retail area—chemicals were relocated to a bottom shelf during the inspection. A priority foundation violation documented that the establishment lacked written procedures for employees to follow when responding to vomiting and diarrheal incidents. The inspector provided the facility with a Certified Food Protection Manager handout and Norovirus clean-up and disinfection guidance. No subsequent inspections appear on record.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

5Violations

Last inspected FDACS: December 9, 2022

Yamato Chevron in Boca Raton: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2022 — 1 inspection

Dec 9, 2022 — Operating Without a Valid Food Permit· 5 violations· Operating Without Permit

Inspector: TARIQUL ISLAM, SANITATION AND SAFETY SPECIALIST

Comments: The Food Establishment intends to carry products containing hemp extract for human consumption this permit year, but no hemp product was available during initial inspection. Visit conducted to follow up on request 5088814 All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Certified food protection manager and Norovirus clean up and disinfection handouts provided. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Provided current copy of s. 581.217, Florida Statutes, pertaining to labeling requirements of hemp extract products. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have any written procedures to address clean up procedures for accidental vomiting and diarrheal incidents. o

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail area: Chlorine, floor cleaner displayed on shelf over assorted candies and snacks. COS: Chemicals placed on bottom shelf by pic. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager. o Print Date: 12/9/2022 Page 1 of 4

Good Retail Practice Violations

4-402.12 Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12

Backroom area: Plastic storage shelves in walk in cooler not 6" inches off the floor. o

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

This food establishment was found to be operating prior to the initial inspection without a valid food permit. o

Yamato Chevron in Boca Raton: Frequently Asked Questions

When was Yamato Chevron in Boca Raton last inspected?: Yamato Chevron in Boca Raton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 9, 2022. Inspection type: Operating Without a Valid Food Permit.
How many inspections has Yamato Chevron in Boca Raton had?: Yamato Chevron in Boca Raton has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Yamato Chevron in Boca Raton find?: Yamato Chevron in Boca Raton was most recently inspected by FDACS on December 9, 2022 (Operating Without a Valid Food Permit).
Has Yamato Chevron in Boca Raton had any stop-sale or stop-use orders?: No, Yamato Chevron in Boca Raton has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Yamato Chevron in Boca Raton?: The most frequently cited FDACS violations at Yamato Chevron in Boca Raton are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 4-402.12: Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12.