Buff Tiki in Avon Park
Last inspected:
2945 W Kevin Rd, Avon Park, FL 33825Buff Tiki is a mobile vendor in Avon Park retailing prepackaged powdered drink mixes and bottled water from parking lots at fitness centers. The facility had one inspection on record, a May 12, 2025 initial permit inspection that cited one intermediate-priority violation: the establishment lacked written procedures for responding to vomit or diarrhea events. The inspector provided guidance materials to assist the owner in developing cleanup procedures. The violation was marked as corrected during the inspection.
Summary generated from Florida FDACS public inspection records.
Buff Tiki in Avon Park: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 1 violation· Met Requirements
Risk-Based Violations
Buff Tiki in Avon Park: Frequently Asked Questions
- When was Buff Tiki in Avon Park last inspected?
- Buff Tiki in Avon Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 12, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Buff Tiki in Avon Park had?
- Buff Tiki in Avon Park has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Buff Tiki in Avon Park find?
- Buff Tiki in Avon Park was most recently inspected by FDACS on May 12, 2025 (Met Sanitation Inspection Requirements).
- Has Buff Tiki in Avon Park had any stop-sale or stop-use orders?
- No, Buff Tiki in Avon Park has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Buff Tiki in Avon Park?
- The most frequently cited FDACS violations at Buff Tiki in Avon Park are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Buff Tiki. How we collect and verify this data.