RUTH'S CHRIS STEAK HOUSE
2980 NE 207 ST STE 108, Aventura, FL 33180
Miami-Dade County · Permanent Food Service · Owner: RCSH OPERATIONS LLC · License: SEA2337152
RUTH'S CHRIS STEAK HOUSE in Aventura, FL has 6 inspections on record with 13 total violations (2.2 per inspection) and 0 emergency closures.
Data current as of March 10, 2025
Inspection History (6)
Mar 10, 2025 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Sep 10, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 26, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
Oct 31, 2023 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Dec 21, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 25, 2022 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
RUTH'S CHRIS STEAK HOUSE has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 2.2 violations per inspection vs. the county average of 4.07.
Frequently Asked Questions
- How many health inspections has RUTH'S CHRIS STEAK HOUSE had?
- RUTH'S CHRIS STEAK HOUSE has had 6 inspections according to Florida DBPR records.
- Has RUTH'S CHRIS STEAK HOUSE ever been shut down?
- No, RUTH'S CHRIS STEAK HOUSE has no emergency closures on record.
- What are the most common violations at RUTH'S CHRIS STEAK HOUSE?
- The most frequently cited violations at RUTH'S CHRIS STEAK HOUSE are: Clean multi-use utensils, Time as control, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with RUTH'S CHRIS STEAK HOUSE.