Shores Fine Wines & Spirits in Augustine
Last inspected: November 21, 2024
10020 Cartwheel Bay Ave St, Augustine, FL 32259
Shores Fine Wines & Spirits in Augustine, FL has 1 FDACS food safety inspection on record with 3 violations.
Last inspected FDACS: November 21, 2024
Shores Fine Wines & Spirits in Augustine: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 3 violations· Met Requirements
Risk-Based Violations
Shores Fine Wines & Spirits in Augustine: Frequently Asked Questions
- When was Shores Fine Wines & Spirits in Augustine last inspected?
- Shores Fine Wines & Spirits in Augustine was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 21, 2024. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Shores Fine Wines & Spirits in Augustine had?
- Shores Fine Wines & Spirits in Augustine has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Shores Fine Wines & Spirits in Augustine find?
- Shores Fine Wines & Spirits in Augustine was most recently inspected by FDACS on November 21, 2024 (Met Sanitation Inspection Requirements).
- Has Shores Fine Wines & Spirits in Augustine had any stop-sale or stop-use orders?
- No, Shores Fine Wines & Spirits in Augustine has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Shores Fine Wines & Spirits in Augustine?
- The most frequently cited FDACS violations at Shores Fine Wines & Spirits in Augustine are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf.
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Shores Fine Wines & Spirits. How we collect and verify this data.