Vw Publix in Auburndale

Last inspected:

775 Highway 559, Auburndale, FL 33823

Part of: Publix Florida health inspections, violations & closures

Overview

Vw Publix 1788 is a vended water establishment in Auburndale that has undergone three inspections on record since February 2023. The facility met inspection requirements at initial permit application in February 2023, with 2 violations cited during one request and 0 violations during a second request. A focused inspection conducted on January 21, 2026 found no violations and included lab results review. The facility has been designated as a Hemp Food Establishment and intends to carry products containing hemp extract for human consumption.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
2Violations

Last inspected FDACS:

Vw Publix in Auburndale: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 2 inspections
— Met Inspection Requirements· 2 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Person in charge: DAVID MCINNES

Comments: Request# 5092414. Initial inspection conducted. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. The Food Establishment intends to carry products containing hemp extract for human consumption this permit year and has been designated as a Hemp Food Establishment.

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15
Back area- hole around pipe going through the wall to the outside is not sealed to prevent possible pest entry, wall location is near the double exit doors in the receiving area. o
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Bakery area- plumbing leaking under the hand wash sink near the cake decorating area. o
— Met Inspection Requirements· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Person in charge: WINTER ZHANG

Comments: Request# 5092744. Initial inspection conducted. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

No violations or enforcement actions recorded for this inspection.

Vw Publix in Auburndale: Frequently Asked Questions

When was Vw Publix in Auburndale last inspected?
Vw Publix 1788 in Auburndale was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 21, 2026. Inspection type: Focused Inspection.
How many inspections has Vw Publix in Auburndale had?
Vw Publix 1788 in Auburndale has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vw Publix in Auburndale find?
Vw Publix 1788 in Auburndale was most recently inspected by FDACS on January 21, 2026 (Focused Inspection).
Has Vw Publix in Auburndale had any stop-sale or stop-use orders?
No, Vw Publix 1788 in Auburndale has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vw Publix in Auburndale?
The most frequently cited FDACS violations at Vw Publix 1788 in Auburndale are: 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Vw Publix 1788. How we collect and verify this data.